The annual Delicata Wine Festival being held in Nadur
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For the seventh consecutive year, following the wine festival in Valletta, Delicata in conjunction with Nadur local council will be taking its wine festival to the viticultural heart of Gozo, Nadur. Once again this sleepy, idyllic Gozitan village will come alive as the wine festival gets underway at the Gnien il-Kunsill, on the 3rd, 4th and 5th of September.
The festival will open at 7.00pm and the last wines will be served at 11.30pm before closing at midnight. There will be live entertainment every evening.
Over twenty quality Gozitan and Maltese wines will be available. People who wish to try the wines need only purchase a souvenir wine glass, which is theirs to keep. Then just show the correct coloured wristband (there will be a different colour each night) and present the glass at any wine stand and visitors can try as many wines, as often as they like.
There will also be a number of food stalls offering a wide range of delicious foods like sucking pig, oriental dishes, pasta, rabbit etc. There is also a seated dining area, ‘The Channel View’ grill.
For more information on the Delicata Gozo Wine Festival please telephone the Nadur local council on tel 2155 8080 or check their website closer to date – www.nadur.gov.mt or telephone Emmanuel Delicata on tel: 2182 5199.



























I had to laugh on reading this article it descibes the event as “Once again this sleepy, idyllic Gozitan village will come alive as the wine festival.” I would only describe Nadur as sleepy between 1 pm and 4pm, the rest of the time it’s a bussing, active village, you should go on a Wednesday morning when the open market is running, and can’t find any where to park. I can only assume that who ever wrote the article was looking at an old guide book. They certainly havent visted Naur lately, But it did bring a smile to my face 😉 Peter Wilson.
Yep. Sucking pig. Who is meant in particular? And, will we NOT be allowed to buy food from the seated restaurant, while drinking the wine from the festival?